ingredients:
1 🥕 grated
1🌰 (onion) diced
3 slices of 🍞 blitzed into breadcrumbs
3 sheets puff 🥐( pastry )
2 🥚
300g sausage 🍖 (meat)
Method:
1)Put sausage meat, carrots,onion, breadcrumbs and 1 egg into a bowl and mix well to combine,
2) cut each sheet of pastry in half
3) place sausage meat mixture evenly in the middle of each pice of puff pastry and roll it up.
4)Brush the top of each sausage roll with egg and bake.
Yummy Toe'umu
ReplyDeleteI just love sausage Rolls too, but homemade ones.. Im sure they taste even better!! Who makes them with you?
In order to get full points for this bonus challenge you needed to post a picture. Can you edit the post to add a picture so we can give you the points for this.
You are managing yourself really well in the SLJ and doing such a great job completing the tasks each day. Keep up the hard work.
Blog you soon.
Clare
Thanks for the comment Clare. By the way my mum helps me cook homemade sausage rolls. Do you make sausage rolls at home? And do you like them?
DeleteHi toe'umu cool recipe that's the same recipe i use for a homemade sausage roll.
ReplyDeleteMaybe you could have taken some pictures of how it turns out.
Well this reminds me of when i was making some sausage rolls.
BLOG YOU LATER !!!
Hi Brendan thanks for the comment. It's cool that you have the same recipe as me. Do you like the sausage rolls that you bake at home?
Delete